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shared by Nathan Hirsch - Metro Chef, Arizona

A light, savory dish to serve at your next dinner party or romantic date.

shared by Chef Barbara Wilder Pearlman - Metro Chef, San Fernando Valley

Savory prosciutto and warm ricotta cheese combine with the subtle bite of fresh radicchio in this simple, springtime pizza.

Serve this simple vegetable side dish with brown rice or quinoa.

shared by Chef Dennis Horton - Regional Metro Chef, South Bay/ Orange County/ San Diego

This warm and savory soup is full of creamy goodness and packed with flavor.